Monday, February 15, 2010

First Attempt Menu February 15th through February 26th

I have gotten waylaid over the past weekend by a Gala that I hosted and redecorating my son's bedroom but am now trying to get back on track. I have composed my menu and plan to go to the grocery store tomorrow. I will post the menu here but will wait until tomorrow to post the grocery list. Check the next entry for my "recipe" for tonight's soup.

Week 1:
Monday – Soup and Grilled Cheese
Tuesday – Meatless - Mushroom Risotto and crusty bread
Wednesday – Spaghetti, bread, fruit and salad
Thursday – Meatless - Mushroom, spinach, and mozzarella cheese crepes (make extra filling for pasta on Saturday)
Friday – Mac N Cheese for the kiddos, leftovers for the adults
Saturday – Leftover Remake - Egg roll wrapper ravioli (make filling from Thursday’s leftovers and some sausage meat) with marinara sauce and spinach salad.
Sunday – Fish Day – Grilled Salmon with Herb Crust, couscous, and steamed veggies
Week 2:
Monday – Roast Chicken, rice, mixed steamed veggies (save some rice and veggies for Wednesday)
Tuesday – Meatless - Linguine with Spinach Marinara Sauce, bread, fruit and salad
Wednesday – Leftover Remake - Fried Rice with leftovers from Monday
Thursday – Pork Tenderloin, scalloped potatoes, and broccoli with fire roasted peppers and goat cheese
Friday – Mac N Cheese for the kiddos, payday chili for the adults
Saturday – Loaded Baked Potatoes with leftover chili for the adults, hotdogs for the kiddos
Sunday – Fish Day – homemade oven fried fish sticks, mashed potatoes (make extra for Monday’s Gnocchi), peas and carrots.

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