Thursday, April 15, 2010
I have already posted this recipe here but I switched it up a bit. I learned how good onions are for your general health - including lowering cholesterol and reducing muscle and arthritis inflammation so I decided to add them when I can in everything I make. So, I sliced an onion and put it in the Crock Pot along with 6 pork loin chops and the BBQ Sauce.
I cooked it for 8 hours and pulled the meat apart before serving it on buns. The kids had hot dogs before tee-ball practice so we scoffed these down when we got home at 8.